Fayerweather Yacht Club

Dock Master: Lars Christensen FYC Dock personnel Click on picture for large pictue
The FYC dock facility: 247 feet of floating dock and fueling space on Black Rock Harbor. Two extra wide ramps to accommodate carts for moving gear to/from boats. Seven foot depth at low tide to accommodate sailboats. The dock is 15 feet wide for added convenience. Cleats are available every 10 feet along the length. Transient dock directly across channel. Dockage/ft        Main Dock         Transient Dock Member            $1.25 per foot        $.50 per foot Non Member    $2.50 per foot      $1.50 per foot Elec Plug-in       $5.00
	The FYC launch monitors marine VHF channel 14 for pickup/delivery of crews for boats in the harbor.  Launch service is available from 8 am to 8 pm (Monday, Tuesday & Thursday) and from 8 am to 10 pm (Wednesday, Friday, Saturday & Sunday) to/from the inner harbor and outer harbor mooring fields and to the transient dock directly across the channel from the yacht club. Launch service cost is $100 per season
Two skiffs like the one shown here are available for accessing boats in the harbor. Skippers can row or use their own outboard motors (limit 10 HP) if they have safe boating certificates and insurance to cover any fuel pollution that might occur due to their operation.
	There are four stanchions that have 120V 30 AMP marine and non-marine power outlets. Three of the stanchions have fresh water available on them. All stanchions are lighted after dark.
Fire extinguishers and life rings are conveniently available for safety reasons.
	Pump-out facilities are available for a nominal fee of $5.00 for the use by non-members of the club. There is no charge for use by FYC members. For DEP pump out info click here
Gasoline is available for both FYC members and non-members. Diesel fuel is NOT available. Strict fueling procedures are enforced by the dock crew: Boat engines must be stopped, the boat closed up, bow facing the wind, all people off the boat during fueling and the blower run after fueling. All fueling is to be done by the skipper.
	The dock shack monitors marine VHF channel 14 for pickup or delivery of crews for boats in the harbor. Ice and outboard motor oil can be obtained from the dock crew in the dock shack. Payment for ice, outboard oil, and fuel can be made by cash or credit card. Oil per quart $4.50. Oil per pint $3.00. Ice @ market price. Waste receptacles are conveniently placed and  large wheel carts are available.
There is a picnic area close to the dock. Food and drink may be obtained from the FYC kitchen and bar. When the kitchen is closed pizza, hamburgers, etc can be obtained from the bar or food may be brought in from outside the club. The kitchen is open Tuesday through Sunday for lunch and Thursday evenings for dinner. The bar is open every day from 11 AM until closing.
	The deck outside the FYC bar is available for drinks, lunch and dinner, and just plain relaxing. The transient dock (behind flagpole) is seen across the channel.